Tast Cuina Catalana is the taste of Catalonia led by Head Chef Julià Castello and Executive Chef Paco Pérez, a master and ambassador of Catalan gastronomy, with seven operating restaurants and five Michelin Stars (2 Michelin Star Miramar in Llançà, 2 Michelin Star Enoteca in Barcelona, and Michelin Star Cinco in Berlin)
The King Street restaurant aims to share unique and unexpected flavours.
These surprises come in the form of Tastets, which are small tastes of food, more complex than tapas yet smaller than an average plate.