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Vegetarian Restaurants in Manchester |
Whilst most restaurants in Manchester cater for vegetarians with numerous dishes on their menus, there is also a handful of completely meat-free vegetarian and vegan restaurants in Manchester. Morrissey and Tim Booth maybe Manchester's most famous vegetarians, but they certainly weren't the first.
In fact, vegetarianism in the Western world began in Salford in 1809, when the aptly named Reverend William Cowherd persuaded his congregation to give up meat, and the concept swept Manchester with the National Vegetarian Society forming here in 1847 (it is now based in Altrincham).
Whilst there were certainly more vegetarian restaurants in Manchester in the 1880's, than today, those that have survived boast such a great reputation that even the most committed carnivores make regular visits.
The Manchester Buddhist Centre has a fantastic vegetarian cafe in the Northern Quarter whilst TV chef (and meat eater) Simon Rimmer first made his name with his highly celebrated Green's vegetarian restaurant in Didsbury, which he still owns.
The Manchester restaurants listed below boast extensive vegetarian menus, with at least 2 starters and 3 main courses to choose from. |
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- A vibrant Japanese restaurant and bar
- MUSU offers a contemporary interpretation of Japanese dishes
- Offering enticing A La Carte options
- Dedicated Omakase experience at the Sushi counter
- Chef Patron Michael Shaw has created seasonal Kaiseki or Sentaku tasting menus
- At the bar they invite you to indulge in their wide range of cocktails, beers and wines
- Close to the Opera House
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 = £110+ |
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- Popular all over Europe, this was the first UK restaurant outside of London from the quality Italian restaurant chain, which started in Germany in 2002
- 400 cover restaurant spanning two floors of the Corn Exchange
- Self-service style gives you face-to-face interaction with the chefs
- Freshly made pizza dough, pasta and salads are prepared in front of you, exactly as you specify
- Choose your favourite kind of pasta, including zucchini noodles
- Boasts a 100-year-old olive tree and fresh live herbs on the tables
- Many vegan, vegetarian and gluten free options
- Next to The Royal Exchange Theatre and Manchester Arena
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- Situated on the 19th floor of No.1 Spinningfields, next door to the Opera House
- Glamorous rooftop restaurant, cocktail bar and expansive terrace
- Unparalleled 360-degree views of the Manchester skyline
- Menu offers the best of the North West
- Ingredients sourced no more than 50 miles from outside Manchester
- Smart dress code
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- Located in the heart of Spinningfields, next door to the Opera House
- The Ivy Spinningfields Brasserie and Roof Garden occupies an impressive space surrounded by greenery
- Dine under the stars in their all-weather roof terrace
- Savour the taste of the season with monthly changing menus
- Serving modern British classics for breakfast, lunch, dinner, weekend brunch and everything in-between
- Smart dress code
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= £82 + 12.5% |
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- The Ivy Asia Spinningfields, takes you through a journey of the senses with a dining and drinking story inspired by Asian influence
- The restaurant offers a luxurious and theatrical setting in both its design and décor
- A sense of opulence and vibrancy is present from the second you walk in
- Indulge in their Pot Roasted Lobster or treating your tastebuds to some of their lighter classics
- Vegetarian & Vegan options
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| = £112 + 12.5% |
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- Stunning £2m high-end Indian restaurant on Peter Street
- Two floors of boudoir-style drapings, gold finishings and deep okras
- The menu offers classic curries, tandoor kebabs and creative dishes
- Part of the international chain started in Dubai, in 2002, by legendary Bollywood singer and cook, Asha Bhosle (who inspired the Cornershop hit "Brimful of Asha")
- All the dishes are created using spices grinded using her family's traditional Masala recipe
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- The perfect place to enjoy a table with a 1920's twist!
- An immersive experience right in the heart of Deansgate
- Homemade Gastro Pub Menu
- Bespoke cocktail menus and a wide drinks selection
- Private Events Spaces
- Live entertainment, 4 nights a week
- A good selection of gluten free dishes, vegan & vegetarian dishes
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- Independent restaurant in the heart of the Northern Quarter
- Overlooking the iconic old Smithfield Fish Market gate
- Accomplished Mancunian chef Anthony Fielden uses only the finest seasonal British ingredients
- 'Gutsy and thought-provoking' British dishes
- Although celebrated for their steaks and award-winning Sunday lunch, there is also a selection of vegetarian and vegan choices
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- BBC's Great British Menu 2016 & 2019 winner, Mancunian Chef Adam Reid heads the kitchen
- Located in the historic dining
room of The
Midland Hotel
- Offering a set menu showcasing a combination of Adam’s signature dishes & seasonal ingredients
- Modern British dishes
which use only the very best seasonal produce available
- It
has remained the Pride Of Manchester Award-winning
"Best Restaurant in Manchester" since opening
in February 2013
- Awarded 4 AA Rosettes in September 2018; more than any other in Manchester - "Among the top restaurants in the UK, where the cooking demands national recognition"
- The most accredited restaurant in the UK not to receive a Michelin Star (4 AA Rosettes and 8/10 in the Good Food Guide - ranking it 11th best in the UK)
- Vegetarian tasting menu available
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- Authentic Chinese restaurant in the heart of Chinatown Manchester.
- Special Kung Bao, Cantonese, Szechuan, or Thai style dishes.
- Delicately handcrafted Dim Sum with plenty of vegetarian and seafood options.
- Traditional Cantonese delights and comprehensive Sichuan menu.
- Set over two floors with private dining and karaoke room available.
- Open until 03:00 daily.
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- Stunning Indian restaurant inside Manchester Hall - the former masonic lodge - with many original features
- Pays homage to the freemasons of 1830's India and the Irani cafés of 20th Century Bombay, which were opened by Zoroastrian immigrants fleeing Islamic persecution in Iran
- Open for breakfast, lunch, afternoon chai, dinner and late tipples, with a Bombay style "Permit Room" prohibition bar
- Famed for its 24-hour cooked Black Daal. Chowpatty Beach style Pau Bhajis, and baked to order Roomalti Roti
- Plenty of gluten and dairy free dishes, Halal, vegan and vegetarian options
- For every meal sold, Dishoom donate a meal to a child in the UK or India who would otherwise go hungry
- Walk-in groups (of any size) are welcome at any time
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- Fantastic multi-award-winning Indian restaurant in West Didsbury village
- A far cry from the typical high street Indian restaurant
- A modern twist to traditional curries
- Indian street food, grills, signature curries, vegetarian, and vegan options
- "Best Restaurant in the North West" at British Curry Awards 2018
- Listed in the highly regarded Good Food Guide and Hardens Guide
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- Brunning & Price's stunning Manchester city centre "country pub"
- Located amongst the historic warehouses in Castlefield, which date back to 1820
- Huge canalside terrace with fantastic views
- Innumerable nooks and crannies, intimate rooms and alcoves
- Daily-changing Manchester influenced menu
- Plenty of vegetarian dishes
- One of the most popular Sunday roasts in Manchester, with vegetarian option
- 12 cask ales, 50 wines, 100 whiskies, many gins
- Incredibly pet-friendly venue, with all animals (within reason) welcome
- Live music at weekends
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- Incredible new restaurant in Ancoats from Chef-Patron Simon Martin
- Influenced by the 2 years he spent working in Copenhagen at "The Best Restaurant in the World", Noma
- His career also takes in some of the most accredited restaurants in the world, including the 3 Michelin Star Restaurant Gordon Ramsay in London
- Technically, the best restaurant in Manchester
- The chefs work alongside the diners in a stunning£300,000 open kitchen
- An immersive, intimate, yet informal dining experience
- Showcases the best produce of the British Isles, including Reindeer Moss from the Isle of Skye
- Choose between a 5 course lunch, or 19 course full menu
- Vegetarian menu also available (vegan menu from May 2019)
- Opened in October 2018
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- Experiential dining restaurant and celeb haunt, next to Spinningfields
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- Offering a unique Peruvian all day dining menu
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